• Chữa bài IELTS Task 1

    • MR BOY

      Participant
      August 29, 2019 at 6:25 pm

      [8/29/2019, 6:25:43 PM] Cám ơn các bạn!

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      The line graph gives the information about how much fish and some different types of meat (chicken, beef, and lamb) consumed in a European nation from 1979 to 2004.
      Overall, while the consumption of chicken increased significantly, the figures for beef and lamb fell gradually. At the same time, fish consumption went down slightly and stayed unchanged over a period of 25 years.
      In 1979, the number of chickens was consumed the highest, about 220 grams per person per week. The similar figures for Beef and Lamb were around 150 grams consumed. In contrast, there was only 60 grams of fish consumed. Over the next one year, the Europeans ate less beef, lamb, and fish; therefore, the numbers of three kinds of meat were all declined to 180 grams, 110 grams, and 50 grams per person weekly respectively. Meanwhile, the figure for chicken went up from 140 grams to about 170 grams.
      The period from 1980 to 2004, the number of chicken was eaten keeping on climbing up and reached the peak of roughly 250 grams, which was the highest number of meat consumed. By comparison, the amount of beef and lamb went down considerably to 120 grams and 60 grams each. Whereas, the number of fish consumption nearly stabilized, at around 50 grams in 2004.

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    • danghoangtin11296

      Participant
      August 30, 2019 at 12:04 pm

      [8/30/2019, 12:04:41 PM] Cám ơn các bạn!

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